kitty wrote:I have shied away from Indian cooking all of my life. As a newcomer and not fond of spicey, what would I want to order on a first visit?
Hi
Each place will vary with heat levels. They are all not Mcdonalds, where all things will be the exact same. Also, please do speak up when you visit a place, and let them know your concerns. If you will not tell them what you would like, then you have to take on some responsibility if you don't get something you'd like. That said, for the most part, some safe dishes should be:
Butter chicken (described already)
Korma / quorma (creamy yogurt curry)
Tikka masala (generally same ish as mahkni -butter sauce)
Pakoras (fried things, usually apps)
Veggie preps can vary greatly, you have to ask for heat level if you want to be sure.
Chana masala (chickpea curry)is generally always mild
Dals will vary. Please specify your tolerance
Anything labeled "tandoori" is generally mild.
Naan is decent bread, but greasy chewy paratha is more to my liking.
Vindaloo is generally hot
Kerahi is generally just a bit spicy, and very gingery.
You should really be assertive in telling the people at the place you go to just how mild you want your food to be. They will be better at steering you towards the right choices at that specific place rather than us just generalizing.
Get the mango kulfi for dessert. Mango pulp ice cream. Just try it.
We cannot be friends if you do not know the difference between Mayo and Miracle Whip.