Pie Lady wrote:Hi all!
Do you know who makes those thick, jiggly Japanese pancakes? Thanks!
https://www.youtube.com/watch?v=9MJhVk4Z1Zc
polster wrote:Pie Lady wrote:Hi all!
Do you know who makes those thick, jiggly Japanese pancakes? Thanks!
https://www.youtube.com/watch?v=9MJhVk4Z1Zc
Not sure about the pancakes but that linked youtube video was very interesting... Emma's Goodies over the top bubbly personality (hand movements and voice) seemed as though she was putting on a act for social media which made the video hard to watch and listen to.
Cathy2 wrote:Hi,
I have made them, because I was just fascinated by their height and airiness. Certainly, you can give this a shot. It will save you lots of time hunting one down.
Regards,
Cathy2
bluepig wrote:both in Omote-sando.
bluepig wrote:I'd be interested in finding these in Chicagoland as well! I loved these on a recent visit to Tokyo. (Below, Flippers Cafe and A Happy Pancake, both in Omote-sando).
And yes, I have video of them wiggling and jiggling.
Pie Lady wrote:polster wrote:Pie Lady wrote:Hi all!
Do you know who makes those thick, jiggly Japanese pancakes? Thanks!
https://www.youtube.com/watch?v=9MJhVk4Z1Zc
Not sure about the pancakes but that linked youtube video was very interesting... Emma's Goodies over the top bubbly personality (hand movements and voice) seemed as though she was putting on a act for social media which made the video hard to watch and listen to.
I didn't actually watch until I saw your comment. Good lord! I had to quit after a few seconds lest I contemplate murder.
excelsior wrote:Fluffy Japanese Soufflé Pancakes Have American Fans Waiting in Line
https://www.nytimes.com/2019/04/09/dini ... cakes.html
marothisu wrote:Apparently Parlor Pizza Bar has them...?
Cathy2 wrote:Just saw this video from Delish making some with a paper collar to keep shape while cooking
Japanese Cafe With Fluffy, Jiggly Souffle Pancakes to Open in the Loop. Hanabusa Cafe’s first U.S. shop is slated to open in late summer or early fall.
diversedancer wrote:Am I the only person that prefers my pancakes and waffles (relatively) savory with unsweetened egg gravy and only the last serving with a fruit preserve of limited sweetness, eschewing any syrup?
CjenChicago wrote:Just had an excellent version of these last night at Sushi-San. Friend says all of the ***-san restaurants have it on their dessert menu. Paired perfectly with black sugar syrup.
Dave148 wrote:Japanese Cafe With Fluffy, Jiggly Souffle Pancakes to Open in the Loop. Hanabusa Cafe’s first U.S. shop is slated to open in late summer or early fall.
https://chicago.eater.com/2019/6/21/187 ... attraction
Opens Tomorrow, 29 E. Madison Street.