Thai Avenue presently has four special offerings:
1.
nãem “nướng” : grilled Vietnamese-style pork balls, served with rice papers, herbs, and a hoisin-based sauce.
2.
kài yâang : Isaan-style marinated and grilled chicken with a tamarind-flavoured dipping sauce.
*
3.
mũu sà-té : grilled pork skewers served with a housemade peanut sauce.
4.
phánaeng (mũu, néua) : mild, savoury, and thick curry (pork, beef).
These items are listed (in Thai) on a handwritten placard near the register. The above translations and descriptions are my own.
E.M.
* While the chicken pictured was a bit dry, that has not generally been the case.