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    Post #1 - November 16th, 2016, 1:33 pm
    Post #1 - November 16th, 2016, 1:33 pm Post #1 - November 16th, 2016, 1:33 pm
    Kal'ish short order vegan (I did not know that was a category) recently opened in Uptown. The owners had a catering business/weekend brunch place almost twenty years ago in the space that became Magnolia Cafe, and is now Emerald City. I'm not vegan, but I was craving a salad and Kal'ish has an excellent one called Kal-House. It's a mixture of kale, spinach, squash, beets, nuts, seeds, dried cranberries and ricotta cheese tossed with a pumpkin vinaigrette.

    ImageKal-House Salad

    Kal'ish
    1313 W. Wilson Ave.
    Chicago, IL 60640
    773.293.7768
    www.kalishvegan.com
  • Post #2 - November 16th, 2016, 1:39 pm
    Post #2 - November 16th, 2016, 1:39 pm Post #2 - November 16th, 2016, 1:39 pm
    Didn't know vegan ricotta was a thing, but it looks like it can be made from cashews or tofu.

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