Where to find Honeycup mustard
Where to find Honeycup mustard
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Where to find Honeycup mustard
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Post #1 - September 16th, 2007, 6:26 pmFor some reason, I can't find Honeycup mustard in Chicago anymore. It's the perfect combination of tang/spice with a little sweet. Has anyone seen it around (it comes in an octagonal jar)?
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Post #2 - September 16th, 2007, 10:31 pmI recall seeing it at Treasure Island in Wilmette, but that was at least a year ago. You might give TI a call-- in case you are not aware, they also have at least one location in the city if that is closer for you. Treasure Island really is a wonderful, quirky place where they have a surprisingly large assortment of specialty items. They have things like canned peas from England. (Why would anyone ever buy them except a really homesick English undergrad?) They also have some brands that aren't "authentic" enough to find in markets that cater to specific ethnic groups, and aren't chi-chi enough to appear at Fox & Obel.Man : I can't understand how a poet like you can eat that stuff.
T. S. Eliot: Ah, but you're not a poet.
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Post #3 - September 17th, 2007, 2:23 pmTry http://www.mustardmuseum.com/
Go to 500 mustard section..
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Post #4 - September 17th, 2007, 2:28 pmIt seems to come and go. Just when I despair of ever seeing it again, it's on shelves again.Leek
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Post #5 - September 17th, 2007, 3:09 pmPaulina has it.
Paulina Meat Market
3501 N. Lincoln Ave.
(773) 248-6272Watch Sky Full of Bacon, the Chicago food HD podcast!
New episode: Soil, Corn, Cows and Cheese
Watch the Reader's James Beard Award-winning Key Ingredient here.
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Post #6 - September 17th, 2007, 7:18 pmWe used to get it at the Hyde Park Coop.
55th Street Co-Op
1526 E. 55th Street
773.667.1444
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Post #7 - September 17th, 2007, 9:58 pmOooh, Paulina is right on my way home. Thanks!
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Post #8 - September 18th, 2007, 5:24 pmI too, am in love with the Honeycup -specifically the one with the red lid, I think it's horseradish. I find it at Jewel, and if I see it at Strack and VanTil or Dominick's tonight I'll repost and let you know.Roses are nice
And I ain't fakin
But the way to my heart
Works better with bacon
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Post #9 - September 18th, 2007, 5:32 pmHyde Park Co-op still has it, and if you go down there, try a Hans's Favorite at the University Market (57th and Kenwood), which is a croissant with Westphalian ham and cheddar or swiss and a liberal slather of Honeycup.
http://www.lthforum.com/bb/viewtopic.ph ... estphalian
The Jewel Oak Park Market on Washington and East Blvd in Oak Park also has it.
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Post #10 - September 20th, 2007, 7:38 pmSantander wrote:Hyde Park Co-op still has it, and if you go down there, try a Hans's Favorite at the University Market (57th and Kenwood), which is a croissant with Westphalian ham and cheddar or swiss and a liberal slather of Honeycup.
http://www.lthforum.com/bb/viewtopic.ph ... estphalian
The Jewel Oak Park Market on Washington and East Blvd in Oak Park also has it.
The University Market also sells jars of Honeycup. I love that stuff. I like Han's favorite on a baguette instead of the croissant. Yum!
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Post #11 - January 15th, 2008, 3:36 pmFor future reference, this product and a stone-ground variety are available, as well, at Zier's in Wilmette.
=R=
Zier's Prime Meats
813 Ridge Road
Wilmette, IL 60091
847 251-4000By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada
Every human interaction is an opportunity for disappointment --RS
There's a horse loose in a hospital --JM
That don't impress me much --Shania Twain
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Post #12 - January 16th, 2008, 8:18 amI also found it at Schaeffer's (but mostly I get it at Paulina market--thanks Mike G!)
Schaeffer's Wines, Foods & Spirits
9965 Gross Point Rd.
Skokie, IL 60076
847 673-5711
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Post #13 - January 16th, 2008, 6:16 pmI've gotten it at Jewel within the past couple months, and think I've maybe seen it at World Market, too...
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Post #14 - January 17th, 2008, 12:24 pmI've bought in the past at Sam's Wine & Spirits.
