Post #1 - February 13th, 2008, 10:35 amPost #1 - February 13th, 2008, 10:35 am
Cooking with Coolio. If you'd like to see an "interesting" how-to video on making an insalata caprese--and are, how shall we say...open-minded?--you might want to watch this video with the self-styled "Ghetto Gourmet."
Gypsy Boy
"I am not a glutton--I am an explorer of food." (Erma Bombeck)