chicagojim wrote:I'd think this would be fairly easy to create at home.
Make any sort of light cake - sponge, etc.
Make a buttercream adding mashed bananas. Here's one recipe but there are many online:
https://www.allrecipes.com/recipe/22080 ... -frosting/
the common theme seems to be mashed bananas and lemon juice.
Assemble, or if you want to get creative add sliced bananas, and/or chocolate in some form.
That would seem to be pretty much it. Maybe use a creme pat. or some whipped cream (with a bit of gelatin for stability) for the filling to mix things up a bit. You could add chopped chocolate to the filling.
spinynorman99 wrote:chicagojim wrote:I'd think this would be fairly easy to create at home.
Make any sort of light cake - sponge, etc.
Make a buttercream adding mashed bananas. Here's one recipe but there are many online:
https://www.allrecipes.com/recipe/22080 ... -frosting/
the common theme seems to be mashed bananas and lemon juice.
Assemble, or if you want to get creative add sliced bananas, and/or chocolate in some form.
That would seem to be pretty much it. Maybe use a creme pat. or some whipped cream (with a bit of gelatin for stability) for the filling to mix things up a bit. You could add chopped chocolate to the filling.
No, the cake was definitely darker than a simple sponge/white cake, not banana bread-dark, but even to my limited elementary school palate it was a banana flavored cake.
Diane wrote:I made this banana cake recently and it was one of the best cakes I have ever made.
Could it have been something like this?
http://www.gatherandfeast.com/banana-vanilla-layer-cake