Scotty2Hotty wrote:But isn't tapioca a starch? How it is made into the gelatin-like balls?
It is a starch (from the cassava root) that takes a "pearl" form during a reconstitution process.
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"Bubble tea" is a tea beverage that includes tapioca pearls. (it may or may not include tea, fruit, milk, etc.) Many Asian restaurants, including Joy Yee, serve bubble tea.
Best,
Michael