Storing Italian Ice in the freezer
Storing Italian Ice in the freezer
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Storing Italian Ice in the freezer
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Post #1 - July 16th, 2006, 9:41 pmI know, I know, it'll be gone in no time! But seriously, I picked up 1/2 gallon of Mario's Italian lemonade on the way back from Maxwell St. this morning and enjoyed one serving before heading out. I just had a little bit and I sort of shaved off some from the block and tried to wait to let it melt a bit.
I've killed the texture I love so much, haven't I? Has anyone put it in the fridge to good effect?I used to think the brain was the most important part of the body. Then I realized who was telling me that.