Me, my cranky 3 year-old and my young friend from TN went to H-Mart today in Niles. It's funny how sometimes you go someplace for the "one thing" but don't end up getting that "one thing" but it doesn't matter at all because the overall experience is so great. In other words, apparently the days of a $2 plastic bento are long gone because the bentos in the housewares started at $6 and were pretty girly and ditto for those in the Happy Pencil shop (which I loved but didn't get enough time to explore because I had a hungry toddler pulling at my leg).
We really enjoyed (even my little guy) going pretty thoughtfully through the lovely produce section. My friend was great at distracting him with odd/funny veggies and having him smell and touch things. (She's a picky eater but also a horticulturist so likes checking out things that come out of the ground.) We also had a good time in the seafood section checking out the crabs and the other things in the water. I scored some really lovely looking hand-pulled noodles, I think I will use these for Avery's "spaghetti." I also bought some pre-marinated bulgogi and that is what we will be having for dinner tonight!
I am so glad Cathy2 gave us the heads-up on the shop with the little walnut "cakes." We were walking from the check-out, back to the food court when we smelled a heavenly smell. We looked to our left and there was the shop, called Migahodo Walnut Cake. The machine was running and we watched as a young man placed the walnut pieces on the little mold then the bean paste was squirted into it and then the cake batter. Then they came back all golden brown and toasty warm. The lady sold us two pieces (40 cents each) which said they normally don't do. But it was a good call for her because I enjoyed mine so much I bought a 9-pack for $3 to take into work tomorrow. The bean paste was just the right sweetness and not too much of it ether (I think a little goes a long way . . . ) and my friend gobbled hers up. "I would have never tried one of those if you hadn't stopped and poked your nose in," she said.
Then we made our way to the food court. We were just about to get bulgogi when I realized I'd be having bulgogi tonight. So we went down and ordered the traditional Korean steamed dumplings (pork and veggies). I was pushing for the big baseball-sized bun but I could tell from my pal's face tightening that it was not looking good to her. I also knew that 8 dumplings weren't going to be enough for us and so I asked my friend if she liked onions (yes) seafood (yes, sort of, sometimes, if it's not too strong-tasting). So I just went for it and ordered a seafood pancake from the Korean stand. (Can't remember the name but that it starts with a "P".) When the pancake came S. said, "That looks delicious." It was pretty big and nice and crisped up all the way to the edges. I still wasn't sure what she'd think but she took a bite and another and another and . . . My son enjoyed eating the squid bits from it. We couldn't eat it all so we decided to get it boxed up and then share it for lunch at work tomorrow. "Does that mean you liked it?" I asked. "Yes, very much! I can't wait to go try Korean bbq now and I want to come back and try some other things. "
So there you go. A tiny but nice cultural/culinary breakthrough!
And I remembered, after we were looking at all the bentos that they are selling some really cute bentos at the Blick in the Loop for $6 but I have a 40% off coupon. I'll grab one for Avery tomorrow. And enjoy the leftover pancake with my friend.
Thanks for all the tips, it really helped us enjoy H-Mart from one end to the other.
I will definitely be returning!
bjt
bjt
"eating is an agricultural act" wendell berry