Post #1 - February 25th, 2010, 4:02 pmPost #1 - February 25th, 2010, 4:02 pm
I noticed these at the Vietnamese Broadway Market in the freezer case with other poultry. Looks delicious. What can I cook with them besides the ubiquitous and medicinal Chinese soup?
"By the fig, the olive..." Surat Al-Teen, Mecca 95:1"