Over Marinated?
Over Marinated?
-
-
-
-
-
Over Marinated?
-
Post #1 - April 26th, 2014, 5:02 pmI put some lamb chops in a marinade of thyme, rosemary, mint, garlic and olive oil Friday afternoon planning on Egging them Friday night.
Plans changed and now I won't be cooking until Sunday night.
Will these suck?
No acid in the mix....no lemon juice, etc."Your custard pie, yeah, sweet and nice
When you cut it, mama, save me a slice"
-
-
Post #2 - April 26th, 2014, 5:09 pmDMChicago wrote:I put some lamb chops in a marinade of thyme, rosemary, mint, garlic and olive oil Friday afternoon planning on Egging them Friday night.
Plans changed and now I won't be cooking until Sunday night.
Will these suck?
No acid in the mix....no lemon juice, etc.
Shouldn't be a problem.