Conversion Induction cooktop

I'm using an induction cooktop and trying to figure out how to translate the "warm, medium, hot" of an electric or gas cooktop with the degrees (and/or wattage) on the induction top

What are the temperature ranges of "warm" 110-140?, medium? high ...

I think it would be difficult to translate 'Medium' on one electric cooktop to 'medium' on another, let alone to a completely different type of cooktop. I find that efficient use of a cooktop only comes with experience in using it and knowing what will happen when you change a setting.