Cathy2 wrote:Judyd,
It is my understanding you can also find blood in the freezer cases of various ethnic stores.
Regards,
I've certainly seen pig's blood up on Argyle. However, it's been awhile since I've seen duck's or goose blood (as for
czernina/czarnina). Aren't there some health code issues with selling animal blood? When I was growing up, it certainly was a bit of an underground business in the Polish community--the procurement of duck's blood for czernina...so much so that the great Chicago author Stewart Dybek even wrote one of his stories ("Blood Soup") centered around this.
Anyhow, have the laws changed, or am I mistaken about the illegality of selling animal's blood? Or is there some further nuance to the law I am forgetting?