I have reservation for the 21st of May - picking the weekend before my birthday for a little splurge. I find the process of getting this reservation amusingly elaborate ... begin watching the restaurant develop online at eGullet in August 2004, respond to invitation to call and leave a message expressing interest in eventually eating their, receive an email inviting me to respond via email indicating when I would like to receive a call to confirm a reservation, receive a call confirming a reservation nearly four months from now. The number and variety of interactions has already been mind boggling. With all the thought given to designing the restaurant experience from beginning to end, they may have neglected the hyped-opening reservation process.
Then again, it certainly is a-linear. Almost labyrinthine or whimsically Kafkaesque. I feel like I need to use as many modes of transportation as possible when ariving there ... kayak down the lake shore, horse and carriage from the Gold Coast ... do you think they'd check my in-line skates at the door?
rien