I think I'm doing this wrong. Every time I've attempted to create a new topic, a supermod has pointed me to an already preexisting topic. Let's pretend I'm original.
What does your foodie schedule looking like? With restaurants like Next and GT Fish and Oyster just opening up, I know a lot of you already have your reservations prepped. Here's mine:
04/18/11 - Blackbird
04/20/11 - Gilt Bar
04/26/11 - Girl and the Goat
05/11/11 - iNG
No gloating, no judgement. What do you have planned and are looking forward to?