Hi,
According to this
article, there is a blogger whose mission is to mock NYT's dining critic Frank Bruni.
"This blog is predicated on the suggestion that every Wednesday, in the Times Dining Out section, Frank lays a huge Faberge egg of hilarity," Langbein tells readers. She imagines Bruni as a "Venetian count in a huge ruffled collar," doling out stars from "the inside breast pocket of his brocaded chamber robe."
If the premise of this blog rings true, then Wednesday's may be more amusing by simply reading Frank Bruni's review in the NYT's, followed by reading this
blog.
Regards,