Thanks for posting this. Something like it is actually what I first thought when I saw the thread
What do you eat with first? (in terms of imagining food, using senses other than taste to perceive food first). I meant to post the article because I have a data point to add. So, last month, I meditated for 10 days, roughly 12 hours a day, with eyes closed, on an extremely restricted diet. My thoughts over the 10 days strayed like this:
Day 1: Large deep dish spinach pizza from Lou Malnati's
Day 2: Rare Workingman Burger from Revolution
Day 3: Whole red velvet cake made by me or picked up from Fox & Obel
Day 4: 55-day aged ribeye from David Burke's
Day 5: Box of Cookie Crisp Cereal (don't ask)
Day 6: Hungarian pancake from Smak Tak & 55-day aged ribeye from David Burke's (this was a really hard day of meditation)
Day 7: Serving dish-sized bowl of homemade carbonara
Day 8: Whopper from Burger King (delirious at this point)
Day 9: Two Old Fashioned apple fritters
Day 10: Special pork ramen from Santouka
I had some time (and hunger on my hands), so I spent a decent part of each day fantasizing about eating these things. In my mind, I broke it down in detail, eating each item from first bite to last bite. Up until day 11, I was certain that I would find all of these items and consume them ravenously once I got back to town. It's been over 20 days since my meditation started, a week and a half since it ended, and I actually haven't had any of the items that I imagined (OK, maybe just some pork from Santouka). This year, much more than past years of meditation and fasting, I've had difficulty returning to normal (for me) eating, and while my weight has rebounded slightly, I'm still down 7lbs since last month. I think I would have been more skeptical, but based on my recent experience, I think the researchers may be on to something.