sexism in restaurant kitchens

an interesting article about the difficulties women have in professional kitchens (nothing new, of course):


http://www.nytimes.com/2015/10/20/opini ... d=44687815

i see no shortage of sexism in food television or food criticisms but i see lots of stuff in lots of places and it hurts peoples feelings when i say the things that seem obvious to me even when its right in front of peoples faces or they walk past it every day