American Cookery Archives at NYU

In today's Times:

http://www.nytimes.com/2005/11/04/nyreg ... html?8hpib

Anyone been?

For that matter, has anyone been to the Longone Center for American Culinary Research in Ann Arbor? Years ago, I got a glimpse of the Longone collection when they maintained it themselves, but I haven't seen this new center at the University of Michigan.

...sounds like a good field trip.

I have spent considerable time at Harvard/Radcliffe's Schlessinger library, where Julia Child's collection is housed. They've got great American archives - definitely worth a visit.