“Celebrating the Family Table: Generations of Inspiration,” a benefit dinner prepared by guest chefs including Cat Cora of Food Network; Nathalie Dupree, author of Shrimp and Grits Cookbook; Sara Stegner or Prairie Grass Café, Carrie Nahabedian of NAHA; Dean Hames Max of Ocean 303 and Chef/author Art Smith. $125. 6:30 PM. April 12 at South Shore Cultural Center, 7059 S. South Shore Dr., Tickets: 800-928-4227 ext. 264 or e-mail
tgribbins@hqtrs.com