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Great chefs of the future, March 5

Great chefs of the future, March 5
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  • Great chefs of the future, March 5

    Post #1 - March 1st, 2010, 10:09 am
    Post #1 - March 1st, 2010, 10:09 am Post #1 - March 1st, 2010, 10:09 am
    Taste the work of budding chefs from College of DuPage, the French Pastry School of Chicago, Kendall College, Joliet Junior College, Washburne Culinary Institute of the City Colleges of Chicago, the Cooking and Hospitality Institute of Chicago, Lexington College and Robert Morris University at a reception and scholarship awards at 6 p.m. Friday, March 5, at Eli's Cheesecake World in Dunning. $50. Event details.

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