Cathy2 wrote:boudreaulicious wrote:Official entry for tomorrow: 2 different empanadas: Chorizo shrimp with green olive and green onion; and chimichurri beef (cilantro, onion, jalapeno garlic, cumin and adobo amongst other things!). I made fillings for a few sweet treats as well in preparation for Pie for Pi day so I may bring everyone a taste of those as well if my dough holds out--spiced chocolate banana (cinnamon, chili powder, allspice and ginger) and honey apricot almond with a touch of honey grappa. No way that all this will fit on the container so thought I'd give a heads up here in case anyone wanted a full(ish) ingredient rundown.
Just in case you were curious what these looked like:

These were shared for dinner this evening. Wonderful!
Thanks, boudreaulicious!
Regards,
thanks Cathy--glad you enjoyed!
"Knowledge is knowing a tomato is a fruit; wisdom is not putting it in a fruit salad." Miles Kington