Spring Equinox Farm Dinner

Heritage Prairie Farm partners with Geneva Country Club to celebrate the sun crossing the equator giving us an equal period of daylight and night. Heritage Prairie Farm’s Spring Equinox Farm Dinner will be held at the Geneva Country Club on Saturday, March 19th at 6 p.m.

Chef Jeremy Lycan will prepare a local, seasonal inspired dinner menu that will be served family-style to a group of 80 Farm Dinner guests. Tickets are $75 per person, plus tax. There will be a cash bar available. Guests pre-pay for dinner tickets online at http://www.hpmfarm.com/farmdinner.html. For questions call 630-443-8253.

Upon Arrival
Selection of local artisan cheese and crackers
Velvety carrot cream soup shots with micro mustard greens
Maryland Jumbo Lump Crabcake with lemon basil aioli
Deviled Howling Hound's eggs with micro Easter Egg Radish greens

Served Family Style
Fresh baked bread with Bron's Bees Honey butter

Salad of field greens splashed with Bron's Bees Raw Honey - mustard creme dressing and sweet pickled red onions
Red wine braised English Shortrib in a reduction of it natural juices with roasted garlic studded yukon gold mashed potatoes
Herb marinated and grilled pork tenderloin on braised cannelini beans with thyme and roasted onion infused poultry reduction
Garlic seared white and green asparagus
Cinnamon poundcake with roasted apple caramel sauce and whipped sweet cream