Angelic Organics' Farm Dinner w/ 3 GNR Chefs, Sat. 8/3

I finally looked at my invite and here's the line-up. Yes. The food should be swell, but I'm also on the Board of Angelic Organics Learning Center.

Paul Virant of Vie & Perennial Virant
Chris Pandel of The Bristol & Balena
Paul Fehribach of Big Jones
Scott Manley of Table, Donkey, and Stick
Johnny Anderes of Reno & Telegraph
Jason Hammel of Lula Cafe

$100 for 5-course meal and BYO

$150 for 5 course meal + wine or beer pairings w/ each course

$25 for a charter bus from Chicago to the farm in Rockford( Hurry, it's going to sell out, I spoke to someone today)

Get tickets now at http://www.learngrowconnect.org/farmdinner


My apologies for not posting this earlier.