Taste Test Cooking Class: Vietnamese Summer Rolls @Tues 3/31
Taste Test Cooking Class: Vietnamese Summer Rolls @Tues 3/31
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Taste Test Cooking Class: Vietnamese Summer Rolls @Tues 3/31
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Post #1 - March 20th, 2015, 1:20 pmLooking for quick summer meal ideas and good use of leftovers and overflowing herb garden?
Sign up today for the Peterson Garden Project "Taste Test? with LTH Forum - DIY roll your own Vietnamese Summer Rolls. I'll be leading this session on Tuesday, March 31 from 7:00-9:00 at the Fearless Food Kitchen.
https://salsa3.salsalabs.com/o/50363/p/ ... _KEY=81076
It will be hands on, and you will make the traditional peanut sauce for dipping, and roll your own traditional (pork belly and shrimp), a vegetarian (bi chay from Nhu Lan), and fusion versions with readily available and quick ingredients.
BYOB - Pairs perfectly with warm weather libations such as beer and Rose.Traditional Summer Rolls
Last edited by petite_gourmande on March 20th, 2015, 2:59 pm, edited 1 time in total.
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Post #2 - March 20th, 2015, 3:06 pmLooking forward to this!!"Knowledge is knowing a tomato is a fruit; wisdom is not putting it in a fruit salad." Miles Kington
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Post #3 - March 29th, 2015, 3:42 pmHey LTHers, our own petite_gourmande is teaching a class on Vietnamese summer rolls this coming Tuesday at the Fearless Food Kitchen in the Broadway Armory, it starts at 7 and runs to 9. In it you'll learn all her techniques including how to roll them without tearing the wrappers (something I'm guilty of). This is a hands on class so you'll not only get to prepare the food, but sit down and eat it after. Come join like minded cooks, click on the link and sign up for the class.For what we choose is what we are. He should not miss this second opportunity to re-create himself with food. Jim Crace "The Devil's Larder"
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Post #4 - March 30th, 2015, 10:27 pmThanks for the shout-out, MB and Jen. Just finished prepping, should be fun. Who doesn't love a big fat roll of good stuff?
“Nothing is more agreeable to look at than a gourmande in full battle dress.”
Jean-Antheleme Brillat-Savarin (1755-1826)
