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    Post #1 - August 1st, 2005, 7:13 pm
    Post #1 - August 1st, 2005, 7:13 pm Post #1 - August 1st, 2005, 7:13 pm
    A friend whose genius is spotting double entendres* sent me this link:

    http://www.homecanning.com/usa/ALProduc ... 510&P=2661


    *Sounds nicer than saying "who has a dirty mind."
  • Post #2 - August 2nd, 2005, 7:18 pm
    Post #2 - August 2nd, 2005, 7:18 pm Post #2 - August 2nd, 2005, 7:18 pm
    I would *love* to know how that was found! I mean, how does one stumble on a "Ball Jammin" kit? I'm not Googling that!

    Having a twisted sense of humor, I found this extremely amusing!
  • Post #3 - August 2nd, 2005, 9:51 pm
    Post #3 - August 2nd, 2005, 9:51 pm Post #3 - August 2nd, 2005, 9:51 pm
    It was apparently a link in a perfectly ordinary article about online resources for home canning. My friend, who works for a news syndicate, said he found it interesting that Disney didn't catch it, but then he also recalled getting a press release from Disney for an ice-skating show: "Pooh on ice!"

    For the canning story, he just managed to restrain himself from adding the following headline:
    "Web sites show how to put fruits, vegetables up yourself."

    Who knew there were such adventures to be found in preserving?
  • Post #4 - August 4th, 2005, 7:58 am
    Post #4 - August 4th, 2005, 7:58 am Post #4 - August 4th, 2005, 7:58 am
    Too funny.....thanks for sharing.

    Your friend must be a stitch to be around.....did I happen to meet him at La Quebrada in Glen Ellyn?? (Remember me? I was the one asking you how you found out about the restaurant).
  • Post #5 - August 4th, 2005, 8:40 am
    Post #5 - August 4th, 2005, 8:40 am Post #5 - August 4th, 2005, 8:40 am
    LAZ wrote:For the canning story, he just managed to restrain himself from adding the following headline:
    "Web sites show how to put fruits, vegetables up yourself."

    Who knew there were such adventures to be found in preserving?


    That is pretty good. They probably need someone like your friend to keep them from making those double meaning slogans or what have you but then again we would miss out on those to talk about and laugh at. :lol:
    Information on cooking schools, chef uniforms, chef jobs and more.
  • Post #6 - August 4th, 2005, 4:14 pm
    Post #6 - August 4th, 2005, 4:14 pm Post #6 - August 4th, 2005, 4:14 pm
    dees_1 wrote:Your friend must be a stitch to be around.....did I happen to meet him at La Quebrada in Glen Ellyn?? (Remember me? I was the one asking you how you found out about the restaurant).

    Yes, I remember -- a fine meal and a fun conversation. The man with me on that occasion, however, was my husband, the computer guru, who can also be amusing, but is not -- thankfully -- quite so gutter-minded.

    My copy editor friend's humor is sometimes a little baffling. He's still laughing about this headline over a recipe: "Don't preheat the oven when baking Betty's cake."
  • Post #7 - August 5th, 2005, 2:31 am
    Post #7 - August 5th, 2005, 2:31 am Post #7 - August 5th, 2005, 2:31 am
    About 30 years ago The Suburban LIFE (Cicero/Berwyn edition) had a picture of a group of nice old babi who had all won prizes for their baked goods.

    The caption under the photo of them smiling & proudly displaying their wares read:

    "BOHEMIAN MASTER BAKERS"



    I kid you not.

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