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    Post #1 - February 9th, 2007, 3:28 pm
    Post #1 - February 9th, 2007, 3:28 pm Post #1 - February 9th, 2007, 3:28 pm
    I'd like to try doing filet mignon and lobster tail at home for Valentine's. Where do you recommend I shop for the filet - Paulina? Fox & Obel?

    For the lobster, looks like the board favorite is Dirk's. Anywhere else? Ideally I'd like to go somewhere that has parking and that is open until 7pm. Can I buy the lobster tomorrow or should I wait til Tues?

    Forgive my ignorance regarding red meat :oops: , but what's the best way to prepare the filet mignon indoors - cast iron skillet & oven?

    Thanks.
  • Post #2 - February 9th, 2007, 5:16 pm
    Post #2 - February 9th, 2007, 5:16 pm Post #2 - February 9th, 2007, 5:16 pm
    I did that skillet then oven for the fillet last time I did them inside, and it worked out quite well.
    Leek

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  • Post #3 - February 9th, 2007, 6:20 pm
    Post #3 - February 9th, 2007, 6:20 pm Post #3 - February 9th, 2007, 6:20 pm
    Costco for both the filet and the lobster tail.
  • Post #4 - February 10th, 2007, 6:40 pm
    Post #4 - February 10th, 2007, 6:40 pm Post #4 - February 10th, 2007, 6:40 pm
    Jay K wrote:Costco for both the filet and the lobster tail.


    True dat.
    ...Pedro

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