Drove past a new awning and almost-open looking restaurant the other day called TamAlli-- about 2400 W armitage (just west of western/milkwaukee intersection)
Found
this Bit of Intel via Centerstage-
Byob, specializing in tamales, opening summer '07...
I'm hoping this will be good and can compete with the Lazo's/Arturo's cluster across the street...but part of me is afraid it'll be some yuppiefied thing trying to make tamales the next sushi or something...
Anyone have any insider intel? I'll keep my eye on it and will make sure to report in once it's actually open.
edit: Googling "tamale chicago" pops up this bit from Dish that I somehow missed this past month: Do One Thing, Well
Tamalli (2459 W. Armitage Ave.; 773-276-1441) will specialize, basically, in one item. (And it ain’t tacos.) Carlos Reyna, the owner of Humboldt Park’s Maiz, is planning a tiny BYO tamale shop for mid-July. “This is a concept that I have been trying to do for a long time,” Reyna says of his upcoming spot in Logan Square. “Tamales will be about $2.50, and we will have our Mexican coffee and Mexican hot chocolate, as well as our very popular fresh fruit waters.”