As yet another resident of the area--if I walk out the front door I can just about see it--I have gotten to the point where even an operating fast food joint is preferable to an empty shell. But even more important to me is, as already noted, the shell of the much-missed Del Ray. Or, for that matter, the old Piser funeral home which is directly behind me. I find it inconceivable that such presumably valuable properties remain empty for so long. The Piser property is most of a city block long fronting Broadway, for cryin' out loud. Given the neighborhood, it seems a no-brainer that a higher-end food market would want to come in. With the departure of the overpriced Urban Epicure, the area has been ripe for such a venture. Look at the new olive oil store on Clark, the wine store nearby, Pasticceria Natalina.... But then, in my experience (14+ years in the 'hood), leadership is not the hallmark of Mary Ann Smith's incumbency.
P.S. For what it's worth, the fast-food emporium is
Schiller territory; the Del Ray and Piser properties are
Smith territory.
Gypsy Boy
"I am not a glutton--I am an explorer of food." (Erma Bombeck)