Santander wrote:Their food is typically high quality...
Santander wrote:What are the hours for this special? Their food is typically high quality, relatively low-frills.
I've never had them in Chicago, but I've done it 3-4 times when I lived in DC. My general reaction was you get what you pay for- it ain't terrible but it's not going to wow you or even think this is really good.Eric wrote:Meeting some colleagues there tomorrow after work. Anyone have any experiences with the $1.95 bar menu? In particular, I'm wondering about the baja fish tacos.
http://www.mccormickandschmicks.com/media/Bar_Menu.pdf
Eric wrote:Going to the new Oak Brook location. I should add that we are not eating a regular dinner. Just hanging out in the bar. I just know I'll get hungry though.
I've given them (M&S) two tries.riddlemay wrote:You'd think a place that served practically nothing but fish wouldn't do that!
I think it's food with no imagination or zing
SCUBAchef wrote:I've given them (M&S) two tries.riddlemay wrote:You'd think a place that served practically nothing but fish wouldn't do that!
The shrimp in the shrimp cocktail
were wet and rubbery. The fish
entrée was just "eh" bland. Those
were just the first of a list of negatives
that came to mind.
So, yeah, fool me once...