5 1/2 Cups of Butter?
5 1/2 Cups of Butter?
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5 1/2 Cups of Butter?
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Post #1 - October 22nd, 2007, 6:57 pmSee this recipe on Saveur, from the November issue
http://saveur.com/food/classic-recipes/ ... 54829.html
The dumpling batter has 5 1/2 cups of butter!!! It's got to be a typo -- 5 1/2 tablespoons sounds reasonable.What is patriotism, but the love of good things we ate in our childhood?
-- Lin Yutang
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Post #2 - October 22nd, 2007, 7:25 pmClearly a typo.
But I'd love to see somebody try it
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Post #3 - October 22nd, 2007, 9:10 pmJust read this recipe and I agree 2.5 cups of flour with 5.5 cups of butter is way beyond an indulgent recipe. Clearly a typo - tablespoons sounds reasonable.Jyoti
A meal, with bread and wine, shared with friends and family is among the most essential and important of all human rituals.
Ruhlman
