I am a member of a site called
Library Thing. It is, at heart, an online site that allows people to catalog their libraries. I discovered it in an article in the Sunday NYT many months ago. Like any good site, though, it offers a plethora of book and cataloguing related stuff. There are over 326,000 people from all over the world who have catalogued their libraries so far. And, just like at LTHForum, the people you can meet are fascinating, as are their libraries and interests.
One option available to you when you enter your books is to tag them. I was curious this morning to see what kind of cookbook collections others had and so did a search using the tag "cookbook." I found the results fascinating and thought others might as well.
First, only about 4,500 people have used the tag. (In other words, it's conceivable that others have cookbooks but don't use this particular tag. Helpfully, the site lists other common, related tags, such as baking, desserts, diet, food and drink, nutrition, vegetables, and so on.) Of them, the largest single cookbook collection belongs to a woman having 1,469 books with that tag. (I'm had what I thought was a large number, 119, but now realize is a paltry figure!) In addition to listing members with the largest number of books using a particular tag, you can find the
list of books most frequently tagged as a cookbook. I think the list is fascinating:
Joy of cooking by Irma S. Rombauer (761)
Better homes and gardens new cook book by Better Homes and Gardens (398)
Betty Crocker's cookbook by Betty Crocker (215)
How to cook everything : simple recipes for great food by Mark Bittman (204)
The Moosewood cookbook by Mollie Katzen (174)
The enchanted broccoli forest : and other timeless delicacie… by Mollie Katzen (160)
Moosewood Restaurant cooks at home : fast and easy recipes by Moosewood Collective (143)
The new basics cookbook by Julee Rosso (141)
The Silver Palate cookbook by Julee Rosso (130)
Vegetarian cooking for everyone by Deborah Madison (137)
Fix-it and forget-it cookbook: feasting with your slow cook… by Dawn J Ranck (113)
The Fannie Farmer cookbook by Marion Cunningham (111)
New York times cook book by Craig Claiborne (104)
Sundays at Moosewood Restaurant by Moosewood Collective (110)
Moosewood Restaurant low-fat favorites : flavorful recipes f… by Moosewood Collective (108)
The new Moosewood cookbook by Mollie Katzen (95)
The vegetarian epicure by Anna Thomas (90)
I'm just here for the food : food + heat = cooking by Alton Brown (121)
Mastering the art of French cooking by Simone Beck (90)
Cooky book by Betty Crocker (76)
Rachael Ray : 30-minute meals 2 by Rachael Ray (80)
No observations on the list yet (though if you're interested, I'd encourage you to visit the site; the complete list is even more fascinating; click on "see more" at the bottom of the list). As one might be tempted to say: food for thought!
Gypsy Boy
"I am not a glutton--I am an explorer of food." (Erma Bombeck)