jblth wrote:I just got one (along with a burr grinder to replace my blade model) on Friday. So far I love it. I'm drinking a doppio right now, and while it isn't a true espresso, it is very good.
shorty wrote:jblth wrote:I just got one (along with a burr grinder to replace my blade model) on Friday. So far I love it. I'm drinking a doppio right now, and while it isn't a true espresso, it is very good.
Which burr grinder did you get? I am in the process of replacing my broken blade grinder with a burr grinder.
shorty wrote:What grind setting are you using for your Aeropress?
Has anyone tried the Inverted brewing method for brewing with an Aeropress?
shorty wrote:
Has anyone tried the Inverted brewing method for brewing with an Aeropress?
Tim wrote:shorty wrote:
Has anyone tried the Inverted brewing method for brewing with an Aeropress?
Hi,
Tell us about this method. I assume that inverting the Aeropress results in pressing the air out before the coffee. Will that increase the sediment?
Tim
shorty wrote:I am thinking of stirring with the Aeropress inverted to improve extraction.
Tim wrote:shorty wrote:
Has anyone tried the Inverted brewing method for brewing with an Aeropress?
Hi,
Tell us about this method. I assume that inverting the Aeropress results in pressing the air out before the coffee. Will that increase the sediment?
Tim
shorty wrote:
Here is a video showing the inverted brewing method.
http://aeropressme.com/?p=3
I use this method of pouring water in, stirring, pouring more water, and then pressing down with the plunger.
Tim wrote:shorty wrote:
Here is a video showing the inverted brewing method.
http://aeropressme.com/?p=3
I use this method of pouring water in, stirring, pouring more water, and then pressing down with the plunger.
Shorty,
While, this video shows the same method of filling the inverted Aeropress with the coffee and the water before topping with the filter, it does not show the inverted "brewing" as in the above link. In this case, the aeropress is not inverted during the "brewing" process and the air is used as a cushion while the water is pressed through the filter.
The inverted brewing process specifies that the pressing phase is completed while the Aeropress is inverted. This means that their is no air cushion and the press is directly on the water; much more pressure than the normal brewing with the air cushion. That is why he uses a felt filter.
I hope that I have explained this clearly.
Tim