I had never been to WDC prior to this event, and I'm glad the event drew me in. The store has a terrific mix of interesting wines at reasonable prices, and the staff seems incredibly friendly and quite knowledgeable. I'll be back.
As for the event itself, my take wasn't as positive. For one thing, most of these Spanish wines - especially the expensive ones - were not really to my liking. Many were monstrously big, fruit-forward wines with high alcohol content. After tasting 3 or 4 , my palette was dead and everything started tasting the same. Also, the tables seemed to be organized by whatever that particular distributor happened to have, so that any given table would have 5-6 wines ranging from light whites to humongous reds. These logistics made it necessary to keep alternating between light whites and big reds instead of having a more natural progression of light to big throughout the evening. The place was too crowded to just sample the whites at each table, then go back for the reds. Once you carved out space at a tasting table, you needed to taste everything you wanted to taste at that time, because it wasn't likely that you'd be able to get back to that same table.
While the WDC staff was great throughout the night, the same cannot be said of some of the distributors who manned the tasting tables. One was blatantly rude, as evidenced by her biting "So says you" retort when a patron politely suggested that one of her very expensive old reds had oxidized. "I haven't heard anyone else complain," she rather nastily said, at which point about 6 other people jumped in to say that they were hoping someone else would speak up, because they too thought the wine was seriously off. Near the end of the evening, when a patron approached another distributor's table, she asked to taste a certain wine and was told "we've run out of that." When the patron pointed at an unopened bottle, the distributor said "yeah, but we're not going to open a brand new bottle this late in the evening." Granted, some of these wines were expensive, but that patron had paid just like everyone else, and the event was not over. Open the bleapin bottle for her!
I would absolutely echo Josephine's praise of the Pedro Ximenez viejisimo. The intense nuttiness was great on its own, but it really had me longing for just a few slices of pata negra.
So, all in all I'm glad I attended and I'll definitely be back to the store. But probably not to another of these tastings.