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German Chocolate Cake?

German Chocolate Cake?
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  • German Chocolate Cake?

    Post #1 - January 19th, 2008, 12:17 pm
    Post #1 - January 19th, 2008, 12:17 pm Post #1 - January 19th, 2008, 12:17 pm
    It's my brithday and I'm determined not to break my 34 year tradition of having German chocolate cake today. I do not want the bog standard Jewel or Dominicks version though. Where should I go? It's too cold to go too far but the North Shore and North side are fair game.
    I used to think the brain was the most important part of the body. Then I realized who was telling me that.
  • Post #2 - January 19th, 2008, 4:43 pm
    Post #2 - January 19th, 2008, 4:43 pm Post #2 - January 19th, 2008, 4:43 pm
    Happy Birthday. You could make one.

    I don't know where you could get one. I love German Chocolate Cake.

    My grandmother's specialty was German Chocolate cake (not made with mix!!!) Three round layers of cake and stacked with custard filling. The whole cake then coated with German Chocolate (coconut and pecan) frosting. What a cake. A big, high, beautiful cake. I would die for a piece right now. May her soul rest in peace.
    Toria

    "I like this place and willingly could waste my time in it" - As You Like It,
    W. Shakespeare
  • Post #3 - January 19th, 2008, 7:09 pm
    Post #3 - January 19th, 2008, 7:09 pm Post #3 - January 19th, 2008, 7:09 pm
    I've found that Whole Food's baked goods are generally a step above the standard grocery store fare, and generally a bit pricier--but good in a pinch if you can't get to a "real" standalone bakery.

    I like Dinkel's Bakery on Lincoln and Roeser's on North Ave in Humboldt Park for basic cakes. Also got a great cake recently from Alliance bakery on division--better than I remembered them being.

    I would figure out which bakery is closest to your desired location, give em a call and inquire about their german chocolate availability.

    Good luck!
  • Post #4 - January 19th, 2008, 7:26 pm
    Post #4 - January 19th, 2008, 7:26 pm Post #4 - January 19th, 2008, 7:26 pm
    Hi,

    FYI - German Chocolate Cake has no origins in Germany. The 'German' in German Chocolate Cake derives from German baking chocolate.* The cake's use of coconut and pecans, which I adore, is further proof this cake is of Southern origins.**

    Thus German Chocolate Cake is not necessarily found at a German bakery.

    *Initially learned from LAZ.
    **Learned from Southern Cake's author Nancie McDermott at a Culinary Historians meeting.

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #5 - January 19th, 2008, 9:58 pm
    Post #5 - January 19th, 2008, 9:58 pm Post #5 - January 19th, 2008, 9:58 pm
    You want chocalate cake? May I recomend the Claim Jumper..One piece can serve 6 people..

    http://www.google.com/search?hl=en&q=Cl ... tnG=Search
  • Post #6 - January 19th, 2008, 10:05 pm
    Post #6 - January 19th, 2008, 10:05 pm Post #6 - January 19th, 2008, 10:05 pm
    Cathy2 wrote:FYI - German Chocolate Cake has no origins in Germany. The 'German' in German Chocolate Cake derives from German baking chocolate.* The cake's use of coconut and pecans, which I adore, is further proof this cake is of Southern origins.**

    The chocolate has nothing to do with Germany either. A popular recipe for the cake, published in a Dallas newspaper in 1957, used German's Sweet Chocolate made by Baker's (now owned by Kraft). The chocolate is named after a gentleman by the name of Sam German who produced it in the US in the 19th century.

    Here's a link to a short NPR piece on the origin of German's Sweet Chocolate Cake and here's what is supposedly the "original" recipe.
  • Post #7 - January 19th, 2008, 10:15 pm
    Post #7 - January 19th, 2008, 10:15 pm Post #7 - January 19th, 2008, 10:15 pm
    Rene G wrote:
    Cathy2 wrote:FYI - German Chocolate Cake has no origins in Germany. The 'German' in German Chocolate Cake derives from German baking chocolate.* The cake's use of coconut and pecans, which I adore, is further proof this cake is of Southern origins.**

    The chocolate has nothing to do with Germany either. A popular recipe for the cake, published in a Dallas newspaper in 1957, used German's Sweet Chocolate made by Baker's (now owned by Kraft). The chocolate is named after a gentleman by the name of Sam German who produced it in the US in the 19th century.

    Here's a link to a short NPR piece on the origin of German's Sweet Chocolate Cake and here's what is supposedly the "original" recipe.


    Thanks for filling in my omission. I had intended to state Baker's, then simply forgot.

    Regards,
    Cathy2

    "You'll be remembered long after you're dead if you make good gravy, mashed potatoes and biscuits." -- Nathalie Dupree
    Facebook, Twitter, Greater Midwest Foodways, Road Food 2012: Podcast
  • Post #8 - January 20th, 2008, 2:01 pm
    Post #8 - January 20th, 2008, 2:01 pm Post #8 - January 20th, 2008, 2:01 pm
    Cathy2 wrote:The cake's use of coconut and pecans, which I adore, is further proof this cake is of Southern origins.** . . .

    **Learned from Southern Cake's author Nancie McDermott at a Culinary Historians meeting.

    I'm pretty sure I saw German Chocolate Cake offered at Edna's on Madison the other day, which certainly would make sense given the Southern origins you mention.
  • Post #9 - January 20th, 2008, 2:03 pm
    Post #9 - January 20th, 2008, 2:03 pm Post #9 - January 20th, 2008, 2:03 pm
    Thanks for the education. I wanted to go to Gladstone but I didn't get off work till 6 so I ended up at the Celtic Knot with a slice of their chocolate cake with my friends. I may cave and get one from Dominicks this afternoon.
    I used to think the brain was the most important part of the body. Then I realized who was telling me that.
  • Post #10 - January 20th, 2008, 2:05 pm
    Post #10 - January 20th, 2008, 2:05 pm Post #10 - January 20th, 2008, 2:05 pm
    I stopped at Bennison's Bakery for a baguette in preparation for making French Onion Soup. They had a very nice looking German Chocolate cake or two on display. Give them a call. I don't know if they are open on Sunday.
    Steve Z.

    “Only the pure in heart can make a good soup.”
    ― Ludwig van Beethoven
  • Post #11 - January 21st, 2008, 9:47 am
    Post #11 - January 21st, 2008, 9:47 am Post #11 - January 21st, 2008, 9:47 am
    I'm pretty sure Deerfield Bakery offers German Chocolate cake (also my hubbys favorite) but you may have to call ahead.
    They have 3 locations (I think)
    "If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home."
    ~James Michener
  • Post #12 - January 21st, 2008, 9:05 pm
    Post #12 - January 21st, 2008, 9:05 pm Post #12 - January 21st, 2008, 9:05 pm
    After some time spent lurking and enjoying this forum, I am moved to reply to say that Sweet Mandy B's makes a darn good German Chocolate cake (and also forced to disclose that I work there, but the cake is empirically delicious).
  • Post #13 - March 5th, 2015, 6:28 pm
    Post #13 - March 5th, 2015, 6:28 pm Post #13 - March 5th, 2015, 6:28 pm
    I see Cafe Selmarie offers German Chocolate Cake. Has anyone tried it?

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