While poking around looking for
Willie's Tamales, Cathy2 and I sampled a few random spots in Peoria.
Velvet Freeze is an old chain from the St Louis area. They began in the 1930s but only a handful remain, several in Peoria. We visited the one in Campustown Plaza, a characterless mall at Main & University.

You can hardly visit the "Home of the Wonderdog" without trying it, so it was one with everything plus an Art's tamale,
the pride of Metamora.

The dog was much better than appearances suggest. The mediocre frank was helped greatly by a nicely spiced meaty chili sauce, a smear of mustard and plenty of chopped onion. Art's tamales, quite common downstate, are not unlike Chicago's Tom Toms or Supremes but have a distinct texture. I believe their shell contains breadcrumbs as well as cornmeal.
Next door is a hair salon devoted to the betterment of Peoria.

Trefzger's Bakery is something of a Peoria institution. Founded in 1861, it made several moves but remained a family business until 1993.

We visited fairly late in the day so the stock was depleted, making a fair judgment difficult. I enjoyed the cinnamon-dusted sugar cookies but, frankly, some of the pastries and breads didn't look promising. I'd recommend an early visit.
Peoria once was a major distilling and brewing center but no longer. Ten years ago a small brewpub opened in the old industrial area along the Illinois River. JS Rhodell is now Peoria's only brewery (all the distilleries are gone).

It's nice having a choice of freshly brewed beers served by the brewer himself but there was a disappointing sameness to all eight varieties.
Has anyone tried Agatucci's and their world famous Tiger Sauce? It's only open in the evening so we couldn't visit.
Velvet Freeze
1200 W Main St
Campustown Plaza #17
Peoria IL
309-655-0513
Trefzger's Bakery
3504 N Prospect Rd
Peoria IL
309-685-9221
JS Rhodell Brewery
619A Water St
Peoria IL
309-674-7267