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2008's Top 10 new restaurants (according to Phil Vettel)

2008's Top 10 new restaurants (according to Phil Vettel)
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  • 2008's Top 10 new restaurants (according to Phil Vettel)

    Post #1 - December 30th, 2008, 1:51 pm
    Post #1 - December 30th, 2008, 1:51 pm Post #1 - December 30th, 2008, 1:51 pm
    This video piece reveals his list:

    L20 (clearly his #1, not sure the other 9 are in any particular order)
    Lockwood
    Sixteen
    C-House
    Mercat a la Planxa
    Sugar Toad
    Graham Eliot
    Piccolo Sogno
    Takashi
    Perennial

    Anyone else have a list of their favorites -- new or otherwise -- from 2008?

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #2 - December 30th, 2008, 1:58 pm
    Post #2 - December 30th, 2008, 1:58 pm Post #2 - December 30th, 2008, 1:58 pm
    I'd like to add that, based on pre-opening and early buzz, 3 which didn't make his list (not that it's definitive) are almost equally as interesting:

    Urban Belly
    Publican
    Mado

    I'm trying to come up with my own lists but it's harder than I thought.

    =R=

    edited to add Mado, which would definitely be on my 'best of 2008' list and remove Powerhouse, which actually opened in late 2007.
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #3 - December 30th, 2008, 2:07 pm
    Post #3 - December 30th, 2008, 2:07 pm Post #3 - December 30th, 2008, 2:07 pm
    I had to go look up Sugar Toad on Metromix as I hadn't heard of it. (It's in Naperville.)

    I've only been to two on his list -- Mercat and Graham Elliot. I was underwhelmed by GE and immensely enjoyed Mercat, to which I've now been a few times -- the first time was pre-pig (tapas only), once with pig (wow!) and once with my Dad when he was stopping over in Chicago for business back in early September. I was not quite as enamored with Mercat during this last visit, which I attribute not so much to the restaurant but instead to, in part, having to order "safely" as my Dad is not a terribly adventurous eater, and, in part, it being the night after the LTH picnic and any restaurant food would be underwhelming following up on that feast. :)
  • Post #4 - December 30th, 2008, 2:18 pm
    Post #4 - December 30th, 2008, 2:18 pm Post #4 - December 30th, 2008, 2:18 pm
    ronnie_suburban wrote:This video piece reveals his list:
    Thanks, Ron, for watching the video and reporting. I can't watch it at work (where I presently am), but was curious.

    I've only been to two of Vettel's faves, L20 and Takashi. I liked them both, but am not itching to return either. I'm not sure if I even ate at ten new-in-'08 Chicago restaurants, so I'll have to give my list some thought.

    Ronna
  • Post #5 - December 30th, 2008, 2:27 pm
    Post #5 - December 30th, 2008, 2:27 pm Post #5 - December 30th, 2008, 2:27 pm
    In reviewing my year in dining, I was surprised to discover that I've been to no fewer than 17 brand new restaurants! There are many more new places that I haven't tried yet. In this economy, it's interesting that so many places have opened this year.

    Here's my list, ranked based on how excited I am to have the place in Chicago, from most excited to least excited.

      1. Mado
      2. The Bristol
      3. Gaetano's
      4. Trattoria de Merlo
      5. el Gallo Toño
      6. Julius Meinl on Montrose/Lincoln
      7. Mixteco
      8. Graham Elliott
      9. Cafe Marbella
      10. Takashi
      11. Sanook
      12. Mana
      13. Piccolo Sogno
      14. Lockwood
      15. Farmerie 58
      16. La Bahia Mariscos
      17. Thai Thai
    ...defended from strong temptations to social ambition by a still stronger taste for tripe and onions." Screwtape in The Screwtape Letters by CS Lewis

    Fuckerberg on Food
  • Post #6 - December 30th, 2008, 2:47 pm
    Post #6 - December 30th, 2008, 2:47 pm Post #6 - December 30th, 2008, 2:47 pm
    Ok, here is my list -- of new and already-existing places in Chicagoland -- where I ate my favorite meals in 2008 (in alphabetical order):

    Alinea
    Brown Sack
    Cemitas Puebla
    Greek Islands (Greektown location)
    Honey 1 BBQ
    Izola's Restaurant
    Kang Nam
    Katy's Dumpling House
    Khan BBQ
    L20
    Mado
    Mercat a la Planxa
    Mixteco Grill
    Patty's Diner
    Prairie Grass Cafe
    Renga-Tei
    Salam
    Smoque BBQ
    Sun Wah BBQ
    Vie Restaurant
    Vito & Nick's

    I did eat at several additional new places this year, many of which I enjoyed, but I just didn't feel like they made the cut as far as being called "favorites."

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #7 - December 30th, 2008, 2:55 pm
    Post #7 - December 30th, 2008, 2:55 pm Post #7 - December 30th, 2008, 2:55 pm
    I dont think I hit any "new" restaurants, but many that were "new" to me. I really focused on GNR's this past year, and hit 19 of them, many more than once:

    My favorite places I ate meals at this year, in no particular order:

    Coalfire
    Lao Sze Chuan
    Renga-Tei
    Amanacer Tapatio
    Cajun Connection
    Fabulous Noodles
    Klas
    Cemita's
    Honey 1
    Semiramis
    Tank Noodle
    Sun Wah BBQ
    San Soo Gap San
    Saloon Steakhouse
    Joes Stone Crab

    On my list for 2009:

    Paramount Room
    Captain Porky's
    Publican
    Steves Shish Kabob
    Hae Woon Dae
    Khan BBQ
    Habana Libre
    New York Bagel and Bialy
    Last edited by jimswside on December 30th, 2008, 3:05 pm, edited 1 time in total.
  • Post #8 - December 30th, 2008, 2:56 pm
    Post #8 - December 30th, 2008, 2:56 pm Post #8 - December 30th, 2008, 2:56 pm
    since we've got various list types forming, I should clarify that my list most definitely does not represent only favorites. The ones near the top are places I like very much, but the ones near the bottom are places I hope not to visit again.
    ...defended from strong temptations to social ambition by a still stronger taste for tripe and onions." Screwtape in The Screwtape Letters by CS Lewis

    Fuckerberg on Food
  • Post #9 - December 30th, 2008, 2:57 pm
    Post #9 - December 30th, 2008, 2:57 pm Post #9 - December 30th, 2008, 2:57 pm
    Kennyz wrote:since we've got various list types forming, I should clarify that my list most definitely does not represent only favorites. The ones near the top are places I like very much, but the ones near the bottom are places I hope not to visit again.

    Understood and I really appreciate you including all the new places you hit in descending order from most liked to least liked.

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #10 - December 30th, 2008, 3:03 pm
    Post #10 - December 30th, 2008, 3:03 pm Post #10 - December 30th, 2008, 3:03 pm
    ronnie_suburban wrote:
    Kennyz wrote:since we've got various list types forming, I should clarify that my list most definitely does not represent only favorites. The ones near the top are places I like very much, but the ones near the bottom are places I hope not to visit again.

    Understood and I really appreciate you including all the new places you hit in descending order from most liked to least liked.

    =R=


    No problem, and after tonight I will be able to add another. I'm going to eat at at Galapagos, something that at one point I thought I'd never say.

    (edited to note that I never made it to Galapagos last night, so that'll have to wait until 2009)
    Last edited by Kennyz on December 31st, 2008, 10:11 am, edited 1 time in total.
    ...defended from strong temptations to social ambition by a still stronger taste for tripe and onions." Screwtape in The Screwtape Letters by CS Lewis

    Fuckerberg on Food
  • Post #11 - December 30th, 2008, 3:10 pm
    Post #11 - December 30th, 2008, 3:10 pm Post #11 - December 30th, 2008, 3:10 pm
    I also ate at an unusually high number of new and or high-end places for me, this year, and although a few were genuinely impressive, a lot of them reminded me why I stopped eating out like that. When a Boka or an Avenues delivers just one or two really impressive moments in a much larger and very expensive meal, suddenly Mixteco Grill, which batted .750 and barely broke a $50 bill for four people, looks like the best new restaurant in town. I said this a couple of years ago (when Vettel was enthusing over his $50 thimblefull of ceviche at De La Costa, I believe), when you've gone that long without actually paying your own money for a meal, you've lost a crucial connection with your readers' experience of dining out.

    I mean, criminy, six of them are in hotels. Hotel dining may be better these days, but it isn't THAT much better.
    Watch Sky Full of Bacon, the Chicago food HD podcast!
    New episode: Soil, Corn, Cows and Cheese
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  • Post #12 - December 30th, 2008, 3:18 pm
    Post #12 - December 30th, 2008, 3:18 pm Post #12 - December 30th, 2008, 3:18 pm
    Mike G wrote:I mean, criminy, six of them are in hotels. Hotel dining may be better these days, but it isn't THAT much better.


    Who cares where they're located? The way I see it, L2O and Mercat just happen to be located in hotels, but they're hardly "hotel restaurants". I would absolutely agree that they're two of the best spots to open in 2008 (I haven't been to Sixteen, C-House, or Lockwood so I can't comment on those).

    Anyway, I would say my favorite meals in Chicago this year were at (in no particular order):

    Alinea
    Sun Wah
    Lao Sze Chuan
    Avec
    L2O
    Graham Elliot
    Sol de Mexico
    Avenues
    Ponzu
    David Burke's Primehouse
    Sweets & Savories
    Maxwell Street Market
    A Mano (although that would be earlier this year, on a recent visit I found that the menu has been significantly dumbed down and the food just wasn't as good as it was when the restaurant first opened)
    Mercat a la Planxa
    Riccardo Trattoria
    -Josh

    I've started blogging about the Stuff I Eat
  • Post #13 - December 30th, 2008, 3:27 pm
    Post #13 - December 30th, 2008, 3:27 pm Post #13 - December 30th, 2008, 3:27 pm
    Any one restaurant in a hotel could be great. But six of your ten best restaurants being in hotels is like six of your ten best restaurants being in Kenilworth.

    Incidentally, instead of us all just reeling off lists of places we ate at (which are already blurring together), how about somebody starting a real top ten thread (as used to be one of my duties?)
    Watch Sky Full of Bacon, the Chicago food HD podcast!
    New episode: Soil, Corn, Cows and Cheese
    Watch the Reader's James Beard Award-winning Key Ingredient here.
  • Post #14 - December 30th, 2008, 3:29 pm
    Post #14 - December 30th, 2008, 3:29 pm Post #14 - December 30th, 2008, 3:29 pm
    My top three favorite openings of the year:

    - Gaetano's
    - Mado
    - Mercat

    I am very, very thankful to the food gods to have had expanded access to Trader Joe's and Super Tony's, Five Guys, Gaetano's, El Pollo Regio (RIP), and Don Alfredo (expanded Melrose Park locations with more frequent carnitas) near Oak Park.

    It was also a thrilling relief that no GNR nominees closed before awards time given the Sports Illustrated-like curse of some previous rounds (Cooks Illustrated?) :)

    [edited for spelling]
    Last edited by Santander on December 30th, 2008, 3:46 pm, edited 1 time in total.
  • Post #15 - December 30th, 2008, 3:43 pm
    Post #15 - December 30th, 2008, 3:43 pm Post #15 - December 30th, 2008, 3:43 pm
    Mike G wrote:Incidentally, instead of us all just reeling off lists of places we ate at (which are already blurring together), how about somebody starting a real top ten thread (as used to be one of my duties?)

    Personally, I'm not sure I see the distinction or the value in having more than 1 'year-end favorites thread.' So far, it doesn't appear that anyone is 'just reeling off lists.' All who've posted have specified the nature of their lists. But if anyone wants to start another thread, they should feel free to do so.

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #16 - December 30th, 2008, 3:48 pm
    Post #16 - December 30th, 2008, 3:48 pm Post #16 - December 30th, 2008, 3:48 pm
    ronnie_suburban wrote:
    Mike G wrote:Incidentally, instead of us all just reeling off lists of places we ate at (which are already blurring together), how about somebody starting a real top ten thread (as used to be one of my duties?)

    Personally, I'm not sure I see the distinction or the value in having more than 1 'year-end favorites thread.' So far, it doesn't appear that anyone is 'just reeling off lists.' All who've posted have specified the nature of their lists. But if anyone wants to start another thread, they should feel free to do so.

    =R=


    I think Mike is referring to the "ten best things you ate" threads. Here's 2007 with links to 2004-6. I think the distinction he's making is between actual tastes of food and names of restaurants.

    I'd love to start it up, but this is the first year in a while that I won't have a list.
  • Post #17 - December 30th, 2008, 3:49 pm
    Post #17 - December 30th, 2008, 3:49 pm Post #17 - December 30th, 2008, 3:49 pm
    ronnie_suburban wrote:Personally, I'm not sure I see the distinction or the value in having more than 1 'year-end favorites thread.' So far, it doesn't appear that anyone is 'just reeling off lists.' All who've posted have specified the nature of their lists. But if anyone wants to start another thread, they should feel free to do so.

    There seem to be two entirely different topics of discussion here: the best NEW restaurants in Chicagoland (ones that opened this year), and the best restaurants I/we/you visited this year (including ones that opened before this year). Perhaps the posts ought to be split into two different topics.
  • Post #18 - December 30th, 2008, 3:54 pm
    Post #18 - December 30th, 2008, 3:54 pm Post #18 - December 30th, 2008, 3:54 pm
    How about a thread for Top 10 Most Trivial Discussions on LTHForum? Sadly, I will show up in far too many of them :)
    ...defended from strong temptations to social ambition by a still stronger taste for tripe and onions." Screwtape in The Screwtape Letters by CS Lewis

    Fuckerberg on Food
  • Post #19 - December 30th, 2008, 3:54 pm
    Post #19 - December 30th, 2008, 3:54 pm Post #19 - December 30th, 2008, 3:54 pm
    Mike G wrote:Any one restaurant in a hotel could be great. But six of your ten best restaurants being in hotels is like six of your ten best restaurants being in Kenilworth.

    Nonsense. Nowadays, hotels understand the value of having a destination restaurant located inside. Some recruit some of the top chefs in the business, and others subcontract out with the intention of fostering fine dining by providing that level of independence.

    Some of the very best and most interesting restaurants in Chicago are located in hotels, including Avenues, NoMI, David Burke's Primehouse, L2O, Seasons, Cafe des Architectes, Shanghai Terrace, Mercat a la Planxa, Atwood Cafe, the Lobby, and Aria, just to name a few. Quite an impressive list.
  • Post #20 - December 30th, 2008, 3:56 pm
    Post #20 - December 30th, 2008, 3:56 pm Post #20 - December 30th, 2008, 3:56 pm
    eatchicago wrote:I think Mike is referring to the "ten best things you ate" threads. Here's 2007 with links to 2004-6. I think the distinction he's making is between actual tastes of food and names of restaurants.

    I'd love to start it up, but this is the first year in a while that I won't have a list.

    I think this would be a great distinction because it considers non-restaurant food, which is generally a big component for all of us.

    I love the way Sula handled this in the Reader.

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #21 - December 30th, 2008, 3:58 pm
    Post #21 - December 30th, 2008, 3:58 pm Post #21 - December 30th, 2008, 3:58 pm
    nsxtasy wrote:
    ronnie_suburban wrote:Personally, I'm not sure I see the distinction or the value in having more than 1 'year-end favorites thread.' So far, it doesn't appear that anyone is 'just reeling off lists.' All who've posted have specified the nature of their lists. But if anyone wants to start another thread, they should feel free to do so.

    There seem to be two entirely different topics of discussion here: the best NEW restaurants in Chicagoland (ones that opened this year), and the best restaurants I/we/you visited this year (including ones that opened before this year). Perhaps the posts ought to be split into two different topics.

    I'm not sure that folks would have enough volume to warrant an entire thread dedicated solely to new places that are worth listing. That said, I do like the approach Kenny took above.

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #22 - December 30th, 2008, 4:06 pm
    Post #22 - December 30th, 2008, 4:06 pm Post #22 - December 30th, 2008, 4:06 pm
    I'd also like to point out that two of the best restaurants in the country are located in a mall.
    -Josh

    I've started blogging about the Stuff I Eat
  • Post #23 - December 30th, 2008, 4:07 pm
    Post #23 - December 30th, 2008, 4:07 pm Post #23 - December 30th, 2008, 4:07 pm
    jesteinf wrote:I'd also like to point out that two of the best restaurants in the country are located in a mall.


    You're stumping me. Care to share?
  • Post #24 - December 30th, 2008, 4:08 pm
    Post #24 - December 30th, 2008, 4:08 pm Post #24 - December 30th, 2008, 4:08 pm
    jesteinf wrote:I'd also like to point out that two of the best restaurants in the country are located in a mall.

    Old Country Buffet and what else? :wink:

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #25 - December 30th, 2008, 4:08 pm
    Post #25 - December 30th, 2008, 4:08 pm Post #25 - December 30th, 2008, 4:08 pm
    aschie30 wrote:
    jesteinf wrote:I'd also like to point out that two of the best restaurants in the country are located in a mall.


    You're stumping me. Care to share?

    Hint: Manhattan

    =R=
    By protecting others, you save yourself. If you only think of yourself, you'll only destroy yourself. --Kambei Shimada

    Every human interaction is an opportunity for disappointment --RS

    There's a horse loose in a hospital --JM

    That don't impress me much --Shania Twain
  • Post #26 - December 30th, 2008, 4:09 pm
    Post #26 - December 30th, 2008, 4:09 pm Post #26 - December 30th, 2008, 4:09 pm
    aschie30 wrote:
    jesteinf wrote:I'd also like to point out that two of the best restaurants in the country are located in a mall.


    You're stumping me. Care to share?


    Per Se and Masa. Both located in the Time Warner Center in NYC.
    -Josh

    I've started blogging about the Stuff I Eat
  • Post #27 - December 30th, 2008, 4:09 pm
    Post #27 - December 30th, 2008, 4:09 pm Post #27 - December 30th, 2008, 4:09 pm
    I guessed wrong..., I was gonna guess Cheesecake Factory, and PF Changs. :lol:
  • Post #28 - December 30th, 2008, 4:10 pm
    Post #28 - December 30th, 2008, 4:10 pm Post #28 - December 30th, 2008, 4:10 pm
    jesteinf wrote:
    aschie30 wrote:
    jesteinf wrote:I'd also like to point out that two of the best restaurants in the country are located in a mall.


    You're stumping me. Care to share?


    Per Se and Masa. Both located in the Time Warner Center in NYC.


    Well, that went right over my head . . . :)
  • Post #29 - December 30th, 2008, 4:35 pm
    Post #29 - December 30th, 2008, 4:35 pm Post #29 - December 30th, 2008, 4:35 pm
    I'd like to point out that everyone who has attempted to answer my point about Phil Vettel's list being way too elitist and starchy has instead reinforced it.

    As far as I'm concerned, most of the best restaurants in America are in neighborhoods you should be afraid to visit.
    Watch Sky Full of Bacon, the Chicago food HD podcast!
    New episode: Soil, Corn, Cows and Cheese
    Watch the Reader's James Beard Award-winning Key Ingredient here.
  • Post #30 - December 30th, 2008, 4:37 pm
    Post #30 - December 30th, 2008, 4:37 pm Post #30 - December 30th, 2008, 4:37 pm
    I'm kind of afraid to visit Lincoln Park. That neighborhood genuinely scares me sometimes.
    Ed Fisher
    my chicago food photos

    RIP LTH.

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