Soup and Bread at the Hideout. Wednesdays* through April 1

via the Hideout:

Cold? Hungry? Sad and lonely?

We have the answer, and the answer is SOUP.

Soup and Bread
Wednesdays* through April 1
5-8 PM at the Hideout
1353 W. Wabansia


Here's how it works: Every Wednesday this winter the Hideout presents a free weekly dinner featuring soup created by Hideout staff, regulars, local chefs, and maybe even a few "celebrities." We're aiming for three soups per week -- but some days there might be more, or less. What goes in the pot is up to our guest soup chefs. Because they are volunteering their time and energy, we're not going to be bossy and tell them what to make (vegetarians, we're doing our best to ensure that there'll be at least one meatless option each week--but no guarantees!).

ALL SOUP IS FREE -- but we will pass the hat each week. Donations will go to the Greater Chicago Food Depository, which can do a better job of feeding the truly hungry than a few well-meaning barflies can.

Soup is served starting January 7.

Our inaugural SOUP CHEFS are:

Hideout bartender Anastasia Davies Hinchsliff
Celestial Kitchens pastry chef Celeste Dolan
Swim Cafe

For more information and updates see http://soupnbread.wordpress.com/ or contact Martha Bayne at marthacotton@earthlink.net.


*No soup February 11