Indian Cooking class

This class can be scheduled for a group of 5 or more.
Thanks
MENU OF THE WEEK
TBA
Shahi Kabobs-Ground meat kabobs flavored with spices and cashews and grilled.
Chattinad Chicken-A south Indian chicken curry made with a variety of spices and coconut milk.
Tawa Prawns-Jumbo shrimp sautéed in a ground masala of onions, red chillis and poppy seeds.
Paneer Masala-Cubed paneer cooked in a creamy sour cream sauce.
Bhoondi Raita-Store bought bhoodi (mini spicy fried chick pea balls) mixed with yogurt, garnished with roasted cumin powder.
Khubaani Kaa Mitha-A famous Hyderabad sweet made from dried apricots.
DATE: TBA
PLACE: 2110 WARWICK LANE, GLENVIEW, IL 60026
TIME: 6:00pm weekdays
TIME: 12:30pm Saturdays
COST: $55 ($15 CANCELLATION FEE)
PHONE: 847-657-9226-home / 847-778-6973-cell
DURATION OF CLASS: 2 ½ hrs Approx
Pls bring containers for leftovers
http://blog.shobasindiancooking.com,
chefsline.com
bestchefs.com

Hi thanks for sharing the links on Indian Cooking recipes.