Three Course Mint Themed Prix Fixe $35 at Courtright's

Visit us every Friday for Chef Jerome Bacle’s
Theme Three Course Prix Fixe Menu (Appetizer, Entree & Dessert) $35
Add wine pairings (Three 3oz. Pours) for an additional $15

8989 Archer Ave. Willow Springs, IL. 60480 (708) 839-8000 http://www.courtrights.com

Mint

Friday, August 28, 2009

Appetizer

Chilled Cucumber and Mint Gazpacho
Squid Salad

Westerly Vineyards Sauvignon Blanc 2005, Santa Ynez Valley, CA


Entrée

Lamb Stuffed Tomato and Eggplant
Grano, Spearmint Pea Puree, “Paloise” Sauce

Librandi Duca Sanfelice 2001, Ciro


Dessert

Mint Summer Pudding
Dark Chocolate Mousse

M. Chapoutier 2007, Banyuls France