eat a duck i must wrote:You can find good mooncakes in most Chinese grocery stores. Some are imported from famous Hong Kong bakeries. Just have to ask.
Although, mooncake is not a mooncake without the yolk. Either you get the small ones or the ones filled with five nuts. (my least favorite). This year, I am going to attempt to make jelly mooncake with yolk made from spherification.
http://www.what2seeonline.com/2007/08/jelly-mooncakes/
eat a duck i must wrote:Not sure where I can find the mold yet, since I have not started looking for it. Most mooncake comes with a plastic tray then wrapped in plastic. Worst comes to worst, I will use the plastic tray. Just have to find a round one. If anyone else knows, please let me know.
Gypsy Boy wrote:Just thought I'd chime in with a "ditto" for Chiu Quon. It's become our go-to bakery on Argyle; though we will occasionally relapse and try one of the others, Chiu Quon has been the winner, consistently, for most things. Including mooncakes.
Cathy2 wrote:Hi,
I have a mooncake mold I bought at Woks 'n' Things long ago. I have never used it, though it already has a crack.
If you do make mooncakes, could you take pictures of how it was prepared and used? My reluctance to use it is not knowing the method. I'd hate to pack a lot in there, then not have it release. The thought of cleaning it out later doesn't paint a pretty picture in my mind.
Regards,