JoelF wrote:The one Great Neighborhood Restaurant in the area is Chaihanna -- the only Uzbekistani restaurant in town, and a lot of fun. Highly recommend the blintzes, Chicken Tabak (cooked under a brick with oodles of garlic). Just south of Dundee on Buffalo Grove Rd.
I just had dinner this evening at Chaihanna, and I second this suggestion. I've been there many times, and they have smoothed out the bumps they experienced at first, so the food is now consistently excellent, even on nights that aren't too busy. My top recommendations are the sour spinach (i.e., sorrel) soup (I'd go for this even if it were the only thing they served), the manti (huge dumplings) filled with either meat or pumpkin, the chicken tabaka mentioned above, the beef pilaf (the most common food in Uzbekistan, I was told by a friend who worked there with the Peace Corps), the lamb, and most of the salads (I had the spicy beet salad tonight -- yum). There is usually only one waiter, so service may not be perfect, but it is generally efficient and always cordial. I haven't had everything, but everything I've had has been good.