Join us on October 15 for the 2nd Annual Harvest Celebration benefiting The Land Connection and the Evanston Farmers' Market!
Chefs from many of Evanston’s most critically acclaimed restaurants partner with prominent Midwest sustainable farmers and producers to celebrate the bounty of the autumn harvest. Guests will rotate among tasting stations, where the celebrity chefs will serve samples of dishes utilizing the autumn products of their partner. All are welcome to join the culinary duos for a relaxing evening of great food.
The event will run from 6:30 pm - 9 pm at Now We're Cookin in Evanston, 1601 Payne Street. Free Parking.
Tickets are $80 online and $100/at the door. Visit website
http://www.thelandconnection.org to purchase tickets.
Participating Chefs of:
* Restaurant Michael
* Food For Thought Catering
* Now We’re Cookin’
* Quince
* The Stained Glass
* Va Pensiero
* Chefs Station
* Mollenhauer Catering
* Uncommon Ground
Participating Producers from:
* Blue Marble Creamery
* Green Acres
* 1st Orchards and Greenhouses
* Nichols Farm
* Heartland Beef
* Henry’s Farm
* M&D Farms
* Gast Farms
* Organic Pastures
* Seedling Orchard