On the approaches to Museum Campus and and in the shadow of Soldier Field, Little Branch Cafe is now offering a light dinner service W-Sat from 5:00-9:30, with ambitions for something larger. Stay tuned.
In the meantime, it remains an excellent lunch spot for the area (lots of freshly made sandwiches and panini with quality ingredients and interesting selections of smoothies, coffees and the like, with full bar service); a relaxing high-end cafe ambience with indoor and outdoor seating both near and removed from the tourist and event crowds; and an alternative to Bongo Room for breakfast when the wait there becomes intolerable. Its breakfast menu is limited and not for the traditional minded (i.e., the bacon-eggs-hashbrowns crowd), but it does offer specials: an occasional artisanal pancake a la Bongo Room and an intriguing mascarpone-stuffed French toast on the weekends, which I haven't tried. But I have tried the lox-and-bagel platter, and, for the price ($8.95), it's one of the best in town.
Little Branch Cafe
1251 S. Prairie Ave.
Chicago, IL 60605
312-360-0101
"The fork with two prongs is in use in northern Europe. In England, they’re armed with a steel trident, a fork with three prongs. In France we have a fork with four prongs; it’s the height of civilization." Eugene Briffault (1846)