Chin Chin Green Tea with Honey

I have become completely addicted to Chin Chin™ Green Tea with Honey.



Why am I telling you this?

1. I hate green tea.
2. I hate tea with honey.
3. I LOVE this stuff by the case.

The low-sugar content means that it actually quenches a thirst.

It has a pleasing Jasmine nose, and yet it doesn't smell or taste perfumey.

It is made with honest ingredients: H2O, Cane Sugar, Green Tea, Jasmine, Honey.

At Tai Nam, it is $14/24 500ML bottles.
At Tai Nam, it is also refrigerated/sold individually.
To date, I have never seen it anywhere else.

Regards,
Erik M.

Tai Nam Market
4925 N. Broadway
773.275.5666

Out of curiosity, why'd you try it in the first place? Palate readjustment?

gleam wrote:Out of curiosity, why'd you try it in the first place? Palate readjustment?

You can always be counted on to ask the "hard questions," Ed.

A couple of months back, I saw the stuff and I said to myself, "It's time to try green tea again, Chief."*

You see, I am constantly attempting to inventory and reassess my own opinions about certain foodstuffs. Particularly those that are long- or strongly-held.

Hell, that was the whole reason for my recent visit to Ricobene's.**


I am sure that a "Food Aventurer" like yourself can completely understand.

Regards,
Erik M.


* Little did I realize the part about the honey...

** That particular "reassessment" didn't net me a change of opinion, though.

Erik M. wrote:I am sure that a "Food Aventurer" like yourself can completely understand.

I'm a food adventurer for reasons completely unrelated to my willingness to try new things

That being said, I suppose I tried a raw oyster at Gibson's a few months ago for the same reasons. It was good, too.

gleam wrote:

Erik M. wrote:I am sure that a "Food Aventurer" like yourself can completely understand.

I'm a food adventurer for reasons completely unrelated to my willingness to try new things

Thank you for providing me the occasion to reassess yet another one of my long-held opinions, Ed.

You see, with the help of the link that you provided, I have come to realize that I am not a "Food Adventurer," after all.

Erik M.