May Sm Household Food Exchange 5/10/10 @ Ras Dashen
May Sm Household Food Exchange 5/10/10 @ Ras Dashen
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Post #31 - May 6th, 2010, 1:06 pmUnfortunately, I think I am going to have to excuse myself and my guest from this month's exchange. I'm very sorry, but something has come up
I bid you all good eating, and wish I could have participated. Maybe next month.
Cheers,
BellaModels Eat too!!!
www.bellaventresca.com
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Post #32 - May 7th, 2010, 9:21 amI am doing something with a brisket.Leek
SAVING ONE DOG may not change the world,
but it CHANGES THE WORLD for that one dog.
American Brittany Rescue always needs foster homes. Please think about helping that one dog. http://www.americanbrittanyrescue.org
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Post #33 - May 7th, 2010, 9:24 amI'm working on something with pulled pork and Asian long beans.
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Post #34 - May 7th, 2010, 1:44 pmIn honor of the Spill in the Gulf, I'm bringing Dirty Rice (just add oil).Toast, as every breakfaster knows, isn't really about the quality of the bread or how it's sliced or even the toaster. For man cannot live by toast alone. It's all about the butter. -- Adam Gopnik
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Post #35 - May 7th, 2010, 2:20 pmI think I'm going to do a version of Pozole Rojo (probably with chicken instead of pork...)"Knowledge is knowing a tomato is a fruit; wisdom is not putting it in a fruit salad." Miles Kington
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Post #36 - May 9th, 2010, 2:55 pmJust confirming - I will bring your exchange that I owe you, Cathy2, from last time when I managed to leave a portion in my freezer
If we have 6 exchangers, then we bring 5 portions, yes?
My brisket is traditional Jewish-style braised brisket with egg noodles. It smells goooooooood
Leek
SAVING ONE DOG may not change the world,
but it CHANGES THE WORLD for that one dog.
American Brittany Rescue always needs foster homes. Please think about helping that one dog. http://www.americanbrittanyrescue.org
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Post #37 - May 10th, 2010, 8:15 amI'm not feeling 100% today, so I think it would be best to keep my germs to myself. The reservation is still there, of course. Have fun!"To get long" meant to make do, to make well of whatever we had; it was about having a long view, which was endurance, and a long heart, which was hope.
- Fae Myenne Ng, Bone
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Post #38 - May 10th, 2010, 11:04 amWas so looking forward to this, but now I have to cancel. I really apologize.“Nothing is more agreeable to look at than a gourmande in full battle dress.”
Jean-Antheleme Brillat-Savarin (1755-1826)
