Vitesse98 wrote:The recently opened butcher Carnivore usually has a great burger special for $8. You can eat there, I think, which is a nice space and conversation-starting/conducive place. I know it's old news, Oak Park-wise, but Sen has a solid lunch special. Saigon Pho in Forest Park is good Vietnamese. There's a new Mexican place in Forest Park, too (Axcan?), and Taste of Brazil .
Both Eyrie and Lake Street are pretty hit or miss, and neither is anything special.
I agree with everything here.
Carnivore's $8 specials (for the moment) also include anything from the sausage case, grilled with sauerkraut and mustard on a roll, and a pulled pork sandwich. Good kettle chips are $1.50, bottled sodas and teas available. The patty (made with ground smokey bacon) is a happy thing. There is stool seating for four and a small table that might swing 6-8 (not sure that there are that many chairs currently in the space), so this is not a big place and lunch service is not the focus, but it's a thought-provoking environment. 1042 Pleasant, near Marion.
Sen Sushi (
http://www.sensushibar.com/) - nice bento lunches. I'm partial to the the sushi plate and tonkatsu.
Saigon Pho (
http://www.pho.com/forest-park-il/saigon-pho-cafe) does some significant things really right. It's hard to ignore the banh xeo with pristine garnishes, the crispy pork spring roll, or the Vietnamese pork chop (which comes with salad, runny fried egg, rice, broth, fish sauce), or the iced coffee. They bring their baguettes in from Argyle daily.
Taste of Brazil (
http://www.tasteofbrasilcafe.com/Taste_ ... /Home.html) has all of the recipes right. Execution is not always perfect but the flavors are immensely rewarding (as is the little grocery corridor). Hard to argue with the misto quente and a small soup (the verde especially when they have it), or a salgado and strawberry limeade. The feijoada is $3 off later in the week for lunches but I think is best around Tuesday.
With
Katy's, that's my current top five for lunches in PROPRFP. I have not been as thrilled with Lake Street or Eyrie, though they're certainly slightly more service-oriented rooms.
The Greek scene (Spawn of Papaspiros) has still not re-sorted itself - goofy menus and prices and arbitrary closing and opening times and rebrandings. YMMV (lunch may not be an option at either place at the moment; Chara seems to have some weekend lunchtimes).
The Indian places (Khyber and Klay Oven) are in some great real estate with good-looking white tablecloth rooms and have reasonably priced lunch specials, but entrees seem to be consistently held and dry, and flavors muted on the buffet.
Maya del Sol, better than ever, but no lunch service. Marion Street Cheese Market, avoid. Penny's in a pinch if in a hurry for FLW Home and Studio tour times (Thai Ravioli features homemade dumplings and red pork; Vietnamese spring rolls have fresh herbs).
Less formal good eats I'm happy to take folks to include Yum Thai, Big Guys, and Freddy's in Cicero, but for those wanting Wright's / Hemingway's Oak Park downtown, these aren't the answer.