Pig Roast at The Southern - Saturday, Nov. 20

Hello LTH friends,

I wanted to let you all know that we are throwing a party at The Southern on Saturday, November 20, from 1 p.m. until 6 p.m.

We are very honored to have my good friend and former line mate at Blackbird, Old Town Social Executive Chef Jared Van Camp, roasting one of the pigs with us! As you all know Jared is a master of all things pork related and he will be cooking some seasonal, family-style sides to go with his pig preparation. This is going to be a throw down of epic proportions!

The party starts at 1 p.m., and we hope to have the piggies done by 3 for a good, old-fashioned family style dinner. Steve Dolinsky is loaning us his roasting boxes and we will be serving Shiner Bock on draft. The cost of the event is $30 and this includes all the beer you can guzzle and all the pork you can stuff yourself with.

You can call and make a reservation or feel free to walk in at your leisure. We can't promise there will be a lot of food left at 6 though!

I would like to cordially invite you all to the event and enjoy this fall festival.

Hope to see you on the 20th!

Cary Taylor

"Sweet T"
Executive Chef
The Southern
1840 W. North Ave.
Chicago, IL 60622
773.342.1840
www.thesouthernchicago.com

Is The Southern the kind of place you can take kids or no? I have 2 boys and my 11 year-old niece in town and we likes us some roasted pig. But it sounds like it might be more of a party for grown-ups.

Any insight would be appreciated, thanks!

bjt

wish i could make it , sounds like a great time.
cary post some pics.

Sounds wonderful ... have two work colleagues in next weekend from the UK and I've suggested this as a great time ... hope they agree and we get to come.

Wow, sounds great Cary think the Northwestern Illinois game will get in the way. If we can sneak over we will for sure!!
Danny

Just talked to Mr. Dolinsky. The roasting boxes will be here on Thursday!

Kids are more than welcome to attend.

Please bring your friends, too!

Sorry to hear about the NW-U of I game, but you can still make it!

CT

Sweet T wrote:The cost of the event is $30 and this includes all the beer you can guzzle and all the pork you can stuff yourself with.

Are there any alcoholic drink options for non-beer drinkers?