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flatware and glass rental
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    Post #1 - December 9th, 2010, 2:53 pm
    Post #1 - December 9th, 2010, 2:53 pm Post #1 - December 9th, 2010, 2:53 pm
    So, i'm going to be catering a wedding of around 100 and am wondering if any of you guys have a favorite equipment rental spot?
    I need to rent: Wine and champange glasses, flatware, small plates ect. It will be passed Hors D'oeurves so i won't be needing chafing dishes ect.
    Anybody know anything about these guys: http://www.abbottpartyrental.com
    "the pleasantest of all emotions is to know that I, I with my brain and my hands, have nourished my beloved few, that I have concocted a stew or a story, a rarity or a plain dish, to sustain them truly against the hungers of the world" -M.F.K Fisher
  • Post #2 - December 9th, 2010, 6:18 pm
    Post #2 - December 9th, 2010, 6:18 pm Post #2 - December 9th, 2010, 6:18 pm
    Check out - http://www.hallsrental.com/
    Never order barbecue in a place that also serves quiche - Lewis Grizzard
  • Post #3 - December 10th, 2010, 3:27 am
    Post #3 - December 10th, 2010, 3:27 am Post #3 - December 10th, 2010, 3:27 am
    wow thanks! exactly the sort of stuff i was looking for. "acrylic artist palette cone holder"? good to know.
    "the pleasantest of all emotions is to know that I, I with my brain and my hands, have nourished my beloved few, that I have concocted a stew or a story, a rarity or a plain dish, to sustain them truly against the hungers of the world" -M.F.K Fisher
  • Post #4 - December 10th, 2010, 9:20 am
    Post #4 - December 10th, 2010, 9:20 am Post #4 - December 10th, 2010, 9:20 am
    I'm a big fan of Tablescapes...

    http://www.tablescapes.com/Purchases/re ... ntact.html

    They have very good pricing and they'll pick up and deliver for a reasonable fee
    "Barbecue sauce is like a beautiful woman. If it’s too sweet, it’s bound to be hiding something."
    — Lyle Lovett


    "How do you say 'Yum-o' in Swedish? Or is it Swiss? What do they speak in Switzerland?"- Rachel Ray
  • Post #5 - December 10th, 2010, 9:47 am
    Post #5 - December 10th, 2010, 9:47 am Post #5 - December 10th, 2010, 9:47 am
    I hate to diss someone's recommendation, but I occasionally work as a server/kitchen assistant for events and Hall's is often brought in. Often the glasses and silverware are filthy, with crusted food on them, lip smears, etc. If the venue doesn't have proper washing facilities and/or the staff is pressed for time, they just get wiped down with dampened cloths.
    I want to have a good body, but not as much as I want dessert. ~ Jason Love

    There is no pie in Nighthawks, which is why it's such a desolate image. ~ Happy Stomach

    I write fiction. You can find me—and some stories—on Facebook, Twitter and my website.

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